DELICIOUS family recipes
APPETISERS & sharers
Chicken SuyaN
16
Spiced, nutty, smoky, succulent charred chicken served with raw onions and tomatoes. Includes nuts.
Beef SuyaN
17
Skewers of spiced, nutty, smoky beef served with fresh onions and tomatoes. Includes nuts.
Lamb SuyaN
22
Skewers of spiced, nutty, smoky tender lamb served with fresh onions and tomatoes. Includes nuts.
Snails
28
Sautéed delicacy prepared in a hot and spicy sauce.
Asun
22
Pepper Soup with Assorted Meat
16
Spicy broth cooked with traditional spices and goat meat.
Pepper Soup with Fish
Spicy broth cooked with traditional spices and fresh fish.
Santana
16
Marinated and spicy gizzard.
Nkwobi
17
A Nigerian delicacy of cow foot mixed in a spicy palm oil sauce.
Spicy Chicken Wings
15
Sweet and spicy chicken wings garnished with sweet peppers and onions.
Prawns In Filo Pastry
13
Served with a sweet and spicy sauce.
Pies
5
Meat or chicken.
Sharing Starter
25
Beermate, prawns in filo pastry, vegetable spring rolls, fried yam and plantain.
SIDE plates
Dun-Dun (fried yam)V
6
DodoV
6
Chips or Wedges
6
Ground Rice, Garrivita, Semolina, Pounded Yam
6
AmalaV
6
Okra & Stew or Ewedu (soups only)
12
Okra, Banga, Egusi, Oha, Ogbono or Oforiro (soups only)
13.5
Edikanikong or Bitter-leaf (soups only)
15
Moyin-Moyin (beans pudding)
8.5
Fresh Fish or Stockfish
14
Fried Fish or Assorted Meat
11
Beef or Chicken
10
Goat Meat
14
Oxtail
14
Jollof, White, Coconut or Fried Rice
8
Beans
13
Asaro (plain)
12
Ayamase (plain)
14
Plain Boiled YamV
8
Plain Stew
4
Tiger Prawns
17
Coleslaw with a salad cream dressing
7
THE grill
Grilled Tiger Prawns
25
With chilli and garlic sauce. Served with white, jollof, coconut or fried rice.
Monika: Croaker or Tilapia
25
Whole grilled fish in chilli sauce (hot or mild). Served with fried plantains or fried yams and side salad (on the table only).
Grilled Chicken with Cous Cous
25
Half grilled chicken served with a moroccan style cous cous.
Grilled Lamb Racks
27
Served with potato wedges and a side salad.
Mixed Grill
27
Lamb, beef and chicken served with jollof or fried rice.
805 Sharing Platter
55
Jumbo prawns, chicken wings, lamb, roast corn, and coleslaw. Served with 2 sides jollof, fried, coconut rice, chips or wedges.
CHEF'S specials
Boiled Yam or Dodo (Fried Plantains) and a Tomato Omelette
16
With a hint of chilli.
Monika, Whole Grilled Fish in Chilli Sauce
29
Choice of croaker or tilapia served (hot or mild) with chips, potato wedges, jollof rice, fried rice or white rice.
Santana
23
Gizzard marinated in a hot and spicy sauce, served with Jollof, fried, coconut white rice or plantain.
BeermateN
23
Diced beef marinated in a hot and spicy sauce. Served with jollof rice, fried rice, white rice or plantain.
Waakye
24
Rice with beans with a spicy black pepper sauce. Served with chicken, beef, assorted meat or fried fish.
Seafood Special
25
Prawns, squid, scallops in a hot and spicy sauce. Served with coconut, fried or white rice.
SIDE salads
Mixed leaf salad with balsamic vinegar, vinaigrette or salad cream dressing
7.5
Rocket and parmesan salad with balsamic vinegar dressing
9
SIDE sauces
Monika Sauce
6
Tilapia Sauce
6
TRADITIONAL mains
Jollof, Fried, Coconut or White Rice:
Served with fried plantains and chicken or beef
18
Served with fried plantains, fried fish or assorted meat.
19
Served with plantains and fresh fish or stockfish.
22
Served with plantains and goat meat.
20
Ayamase
20
Served with white rice.
Asaro (yam pottage) with Dodo
Sweet puna yams cooked in a blend of peppers, tomato and onion sauce with fried plantain:
Served with assorted meat, chicken, beef or fried fish.
17.98
Served with fresh fish or stock fish or goat meat
20
Semolina, Pounded Yam, Garri, Amala, or Ground RiceV
Served with any of the following soups:
Egusi
 Â
Served with chicken, beef, assorted meat or fried fish.
22
Served with goat meat, fresh fish or stockfish.
24
EweduV
  Â
Served with chicken, beef, assorted meat or fried fish.
22
Served with goat meat, fresh fish or stockfish.
24
Ogbono
Served with chicken, beef, assorted meat or fried fish.
22
Served with goat meat, fresh fish or stockfish.
24
Okra & StewV
 Â
Served with chicken, beef, assorted meat or fried fish.
22
Served with goat meat, fresh fish or stockfish.
24
Edikanikong or Bitterlead (mixed vegetables)
 Â
Served with assorted meat, chicken, beef or fried fish.
23
Served with goat meat, fresh fish or stockfish.
25
Eforiro
Authentic Spinach stew cooked in sautéed fresh peppers:
Served with assorted meat, chicken, beef or fried fish.
22
Served with goat meat, fresh fish or stockfish.
24
Okra Soup
Served with chicken, beef, assorted meat or fried fish.
22
Served with fresh fish or stockfish or goat meat.
24
Oha or Banga Soup
Served with chicken, beef, assorted meat or fried fish.
22
Served with fresh fish or stockfish or goat meat.
24
Seafood Okra or Seafood Ogbono
28
Served with semolina, amala, pounded yam or gorri.
OUR gallery
